This floor standing unit is designed to cut large amounts of vegetables in no time at all. Robust, efficient, easy to clean and offering the widest variety of cuts. Gain consistency and save hours in mise en place: slice, grate, julienne, ripple cut, french fries, dice and even puree.
- 900W or 1100W Induction motor
- Speed: 375 rpm for Single phase model and 375 - 750 rpm for Three phase model
- Effective throughut: 400 Kg/hr
- Supplied with: Automatic feed-head, Pusher feed head with Full moon hopper 4.4 L, Cylindrical hoppers Ø 58 mm and Ø 39 mm, Exactitube pusher
- Equipped with: Mobile stainless steel stand with 2 wheels and brakes.
- Cutting discs not included (sold separately)
- New Exactitube pusher: By reducing the diameter of the opening, cut even the smallest ingredients such as chillis, pickles, dry sausage, bananas, strawberries and grapes into regular slices.
- Production: Extra large hopper: designed to process whole cabbage, lettuce or take up to 15 tomatoes at a time.
- Extra Ergonomic: lever with assisted movement = less effort for the operator.
- Automatic feed-head: The continuous feeding combines a high output without compromising quality of cuts. Ideal for bulk processing of sliced or diced ingredients (mushrooms, onions, tomatoes, potatoes) or making French fries.
- Cylindrical hopper: The cylindrical hopper (Ø 58 mm) is intended for the precise cut of long and delicate vegetables.
- Rugged Construction: Stainless steel motor base and mobile stand.
- Ease of use: The Stainless steel mobile stand gives the perfect operating height. It accomodates full size gastronorm containers allowing you to prepare large quantities with minimum fuss.
