- Capacity: 200 standard pies
- Suits standard (16" & 18") size baker tray/wires (not included)
- Supplied with 8 adjustable shelf supports
- Temperature thermostatically controlled between 30ºC & 120ºC
- Product must be above 65ºC prior to display
- Fan forced heat circulation
- Stainless Steel double skin construction
- Toughened glass
- Removable crumb tray
- Easy cleaning Humidity tray to keep product moist
- Large dial thermometer
- Available in a variety of configurations
