Hobart Eco Combi Oven HECME4
Hobart HECME4 is a high-performance Eco Combi convection steamer and combi oven, expertly engineered for commercial kitchens, restaurants, and catering venues seeking versatile, efficient, and reliable cooking solutions. This electric combi oven features a 4 x 1/1 GN tray capacity with 70mm spacing between levels, making it ideal for batch cooking, steaming, roasting, and baking a wide range of dishes.
Designed for maximum productivity, the HECME4 offers multiple cooking cycles, including short, medium, long, and fast water-only modes, allowing chefs to tailor cooking times for optimal results. Its robust construction and user-friendly controls ensure consistent performance and easy operation, while the unit’s compact footprint (109cm x 109cm x 80cm) makes it suitable for kitchens with limited space. The oven operates at a total loading of 6.0 kW and is powered by a 415V, 3-phase connection, ensuring rapid heat-up and energy efficiency.
With a noise level below 70 dB(A), the Hobart HECME4 provides a comfortable working environment. The convection steamer is also designed for easy cleaning and maintenance, supporting rigorous commercial use and long-term durability. Choose the Hobart HECME4 Eco Combi convection steamer for your commercial kitchen and experience superior cooking flexibility, energy efficiency, and German-engineered reliability—perfect for delivering high-quality results in any busy foodservice operation.
- Capacity: 4x 1/1GN trays
- Pitch: 70mm
- Crosswise loading enables easy handling, a better view and more safety
- Basic touch display with practical and intuitive icons
- 60 Cooking programs with 5 steps
- 7x Cooking modes:
- Convection from 0ºC to 250ºC
- Saturated steam to 98ºC
- Combination from 30ºC to 250ºC (with humidity adjustable from 0 to 100%)
- Low temperature steam from 30ºC to 97ºC
- High temperature steam from 99ºC to 105ºC
- Regeneration
- Delta T - Start any cooking program in 3 simple steps
- Cool touch double glazed left hinged door with simple push closure
- Internal light
- Fan control: 6 speeds
- Core Probe for accurate cooking
- Water injection technology for efficient and fast steam production and rapid cooling
- Automatic cleaning system: automatic, economic and fast washing programs
- Cleaning programs: Short 35min, Medium 43min, Long 51min, Fast 2min water only, Rinsing 20min water only
- Optional: USB interface, External sous vide probe, Stand, Stacking kit, Shower kit, Variety of tray types to choose from
- Includes water filtration system and connection hoses, 1x 12litre Cannister of HOBART HYLINE Combi Oven Cleaner HLC-70
