Hobart Eco Combi Oven HECME6
Hobart HECME6 Eco Combi Oven is a high-performance electric combi steamer engineered for demanding commercial kitchens, restaurants, hotels, and catering venues seeking versatile, efficient, and reliable cooking solutions. Featuring a 6 x 1/1 GN tray capacity with 70mm spacing between levels, the HECME6 is ideal for batch cooking, steaming, roasting, and baking a wide range of dishes with consistent results.
Equipped with seven advanced cooking modes and memory for up to 60 recipes with five programmable phases each, this commercial combi oven delivers unmatched flexibility and precision for any menu. The crosswise tray loading design ensures easy handling and a clear view of products, while the intuitive controls allow operators to start any type of cooking cycle with ease. The HECME6 is built with robust stainless steel construction for durability, and its compact footprint (890mm W x 890mm D x 720mm H) makes it suitable for kitchens with limited space.
Key features include automatic operation, direct injection steam technology, and a powerful 415V electric heating system for rapid heat-up and energy efficiency. The oven also supports easy cleaning and maintenance, ensuring long-term reliability in high-volume commercial environments. With a 120kg weight and user-friendly interface, the Hobart HECME6 Eco Combi Oven is the ideal choice for professional kitchens demanding high-capacity, energy-efficient, and multi-functional cooking performance.
- Capacity: 6x 1/1GN trays
- Pitch: 70mm
- Crosswise loading enables easy handling, a better view and more safety
- Basic touch display with practical and intuitive icons
- 60 Cooking programs with 5 steps
- 7x Cooking modes:
- Convection from 0ºC to 250ºC
- Saturated steam to 98ºC
- Combination from 30ºC to 250ºC (with humidity adjustable from 0 to 100%)
- Low temperature steam from 30ºC to 97ºC
- High temperature steam from 99ºC to 105ºC
- Regeneration
- Delta T - Start any cooking program in 3 simple steps
- Cool touch double glazed left hinged door with simple push closure
- Internal light
- Fan control: 6 speeds
- Core Probe for accurate cooking
- Water injection technology for efficient and fast steam production and rapid cooling
- Automatic cleaning system: automatic, economic and fast washing programs
- Cleaning programs: Short 35min, Medium 43min, Long 51min, Fast 2min water only, Rinsing 20min water only
- Optional: USB interface, External sous vide probe, Stand, Stacking kit, Shower kit, Variety of tray types to choose from
- Includes water filtration system and connection hoses, 1 x 12litre Cannister of HOBART HYLINE Combi Oven Cleaner HLC-70
